Too Yumm! Namkeen - All In One
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 570 kcal | 28% |
| Fat | 37.7 g | 54% |
| of which saturates | 7.3 g | 37% |
| Carbohydrate | 48.0 g | 18% |
| of which sugars | 9.6 g | 11% |
| Protein | 9.0 g | 18% |
| Salt | 1.4 g | 23% |
Open Food Facts, ODbL, record updated 23 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Edible Vegetable Oil (Rice Bran), Gram Flour (13.6%), Rice Flake (11.8%), Corn Flakes (9.9%), Seasoning (Sugar, Iodised Salt, "Spices & Condiments [Fennel (5.5%)], Acidity Regulator (INS 330). Natural And Nature Identical Flavouring Substance Anticaking Agent (INS 551)}, Peanuts (6.5%), Starch, Rice Flo (4.3%), Split Bengal Gram (3.7%), Pea Flour (3.3%), Flattened Bengal Gram (2.5%), Lentil (1.9%), Cashew Nuts (0.9%), Raisins (0.8%), Turmeric Powder, Split Green Gram (0.5%), Coriander Seeds (0.4%), Iodised Salt, Sago (0.2%), Red Chilli Powder,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
79% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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