Veggie Sticks Sour Cream & Onion
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 478 kcal | 24% |
| Fat | 21.4 g | 31% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 66.0 g | 25% |
| of which sugars | 0.50 g | 1% |
| Fibre | 0.30 g | — |
| Protein | 5.8 g | 12% |
| Salt | 0.17 g | 3% |
Open Food Facts, ODbL, record updated 10 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Corn Flour (43%), Rice Flour (27%), Edible Vegetable Oil (Rice Bran Oil), Seasoning {Sugar, Maltodextrin, Iodised Salt, Milk Solids, *Spices and Condiments (Contains Onion), Shortening Powder [Stabilizers (INS 339(ii), INS 340(ii), INS 407), Emulsifier (INS 471), Anticaking Agent (INS 551), Acidity Regulator (INS 331(iii))], Natural and Nature-Identical Flavouring Substances, Acidity Regulators (INS 296, INS 330), Flavour Enhancer (INS 635), Herb, Anticaking Agent (INS 551), Yeast Extract}, Refined Wheat Flour (Maida) (2.3%), Sugar, Potato Powder (1.4%), Spinach Powder (0.8%), Anticaking Agent (INS 170), Iodised Salt, Yeast Extract, Colour (INS 141(ii)) *Used as Natural Flavouring Agent
- E141Copper complexes of chlorophylls and chlorophyllinsColour
- E141iiCopper complexes of chlorophyllinsColour
- E170Calcium carbonates
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E551Silicon dioxideCarrier
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.