Tomato cup, Gopal namkeen
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · India

Tomato cup

by Gopal namkeen · 22g
India
NUTRI-SCOREABCDENOVA4
513 kcalper 100 g · 26% of the reference intake
8.8 gof sugars per 100 g
Barcode (EAN-13)8906078720029
GS1 prefix890 · GS1 India
Additives15: E160c, E160cii, E170…
AllergensGluten
8906078720029

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy513 kcal26%
Fat28.3 g40%
of which saturates9.6 g48%
Carbohydrate57.2 g22%
of which sugars8.8 g10%
Fibre2.3 g—
Protein7.3 g15%
Salt3.5 g58%

Open Food Facts, ODbL, record updated 17 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Refined wheat flour (maida) (57%), edible vegetable oil (palmolein oil) (26%), corn starch (6.5%), sugar, edible common salt, vegetables powder (tomato (0.8%), garlic, onion), spices & condiments (red chilli, cumin, clove, cinnamon), flavour enhancer (INS 635), anticaking agent (INS 551), (INS 341(i)), raising agent (INS 500(ii), INS 500(i)), flour treatment agent (INS 170(i)), natural & nature identical flavouring substances (tomato flavour), acidity regulator (INS 334), (INS 330), (INS 296), (INS 262) and colour (INS 160c(ii)).

  • E160cPaprika extractColour
  • E160cii
  • E170Calcium carbonates
  • E170iCalcium carbonateColour · Stabiliser
  • E262Sodium acetatesPreservative · Sequestrant
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E334L(+)-tartaric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iSodium carbonateStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E551Silicon dioxideCarrier
  • E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 200 “snacks” products sold in India
Sugars8.8 g · median 3.7 g
Saturates9.6 g · median 9.4 g
Salt3.5 g · median 1.5 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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