Cups Papad
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 485 kcal | 24% |
| Fat | 22.3 g | 32% |
| of which saturates | 10.1 g | 51% |
| Carbohydrate | 61.0 g | 23% |
| of which sugars | 0.26 g | 0% |
| Protein | 10.0 g | 20% |
| Salt | 4.2 g | 69% |
Open Food Facts, ODbL, record updated 21 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Refined Wheat Flour, Refined Vegetable Oil (Palm oil), Maize Starch, Red Chilli Powder, Black Pepper, Turmeric Powder, Garlic Powder, Black Salt, Iodized Salt, Amchur Powder, Other Ground Spices & Condiments Acidity Regulator INS No. 500(i), Flavour Enhancer INS No. 330 and INS No. 621
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 10 June 2025 | ₹5.00 | — |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.