Pasta sauces · India
Veeba
by Veeba · 1
India
210 kcalper 100 g · 11% of the reference intake
23.5 gof sugars per 100 g
Barcode (EAN-13)8906069402668
GS1 prefix890 · GS1 India
Additives4: E211, E260, E330…
AllergensSoybeans
LabelsVegetarian, Vegan
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 210 kcal | 11% |
| Fat | 9.4 g | 13% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 30.0 g | 12% |
| of which sugars | 23.5 g | 26% |
| Protein | 1.5 g | 3% |
| Salt | 4.9 g | 82% |
Open Food Facts, ODbL, record updated 11 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Vegetables [52.0% {Tomato Paste (36.0%), Onions (12.0%), Garlic (4.0%)}], Sugar, Water, Refined Soyabean Oil, Iodised Salt, Acidity Regulators (INS260, INS330), Spices and Condiments, Herbs (0.5%), Stabilizer (INS415) and Preservative (INS211).
- E211Sodium benzoatePreservative
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in India
India
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.