Schezwan chilli garlic Chutney, Keya
i Photo: Open Food Facts contributors · CC BY-SA

Schezwan chilli garlic Chutney

by Keya · 250g
India
NUTRI-SCOREABCDENOVA4
157 kcalper 100 g · 8% of the reference intake
7.2 gof sugars per 100 g
Barcode (EAN-13)8906066207648
GS1 prefix890 · GS1 India
Additives8: E1422, E160c, E160ci…
AllergensCelery
LabelsVegetarian
8906066207648

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy157 kcal8%
Fat7.3 g10%
of which saturates1.3 g7%
Carbohydrate21.4 g8%
of which sugars7.2 g8%
Protein1.4 g3%
Salt4.7 g78%

Open Food Facts, ODbL, record updated 21 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Red chilli, Tomato, Refined Sunflower Oil, Garc Ginger, Iodized Salt, Sugar, Celery, Spices & Condiments, Thickener (INS 415), Stabilizer (INS 1422), Acidity Regulator (INS 260) Preservatives (INS 211), Flavour Enhancer (INS 627, INS 631 Paprika Oleoresin (INS 160c-i)

  • E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
  • E160cPaprika extractColour
  • E160ci
  • E211Sodium benzoatePreservative
  • E260Acetic acidPreservative
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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