Piri Piri Spice Mix
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 268 kcal | 13% |
| Fat | 3.2 g | 5% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 52.1 g | 20% |
| of which sugars | 21.5 g | 24% |
| Protein | 7.8 g | 16% |
| Salt | 35.4 g | 590% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Mixed Spices & Herbs (Chilli, Garlic, Onion, Oregano, Parsley, Basil, Black Pepper), Iodized Salt, Sugar, Tamarind Powder, Starch, Yeast Extract, Hydrolyzed Vegetable Protein (Soy), Acidity Regulator (INS330), Flavour Enhancer (INS631, INS627), Anticaking Agent (INS551), Natural Flavouring Substance (Lime).
- E330Citric acidAntioxidant · Sequestrant
- E551Silicon dioxideCarrier
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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