
Choco Fillo
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 476 kcal | 24% |
| Fat | 18.0 g | 26% |
| of which saturates | 9.0 g | 45% |
| Carbohydrate | 72.0 g | 28% |
| of which sugars | 28.0 g | 31% |
| Protein | 6.0 g | 12% |
| Salt | 0.59 g | 10% |
Open Food Facts, ODbL, record updated 8 November 2023 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar (32%), Refined Wheat Flour (Maida) (27%), Edible Vegetable Oil (Refined Palmolein), Cocoa Solids, Edible Vegetable Fat (Hydrogenated Oils), Dextrose Monohydrate, Milk Powder, Whey Powder, Humectant Glycerol (E422) Starch, Vegetable Emulsifier Soya Lecithin (E322), Common Salt. Contains Permitted Natural Food Colour (Car (E150d)) and Added Flavour (Artificial Flavouring Substances-Vanillin). Hydrogenated Vegetable Fat Used Contains Trans Fats Allergen Information: Contains Milk, Wheat and Soya.
- E150dSulphite ammonia caramelColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.