Mcvities Butter Cookie 68 GR.
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 469 kcal | 23% |
| Fat | 18.2 g | 26% |
| of which saturates | 8.0 g | 40% |
| Carbohydrate | 68.9 g | 27% |
| of which sugars | 24.9 g | 28% |
| Protein | 7.7 g | 15% |
| Salt | 0.75 g | 13% |
Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Farine de froment, sucre, huile végétale (palme (antioxydant E319)), beurre 3 %, sirop de sucre partiellement inverti, fécule de maïs, poudres à lever (bicarbonate d'ammonium, bicarbonate de sodium, pyrophosphate acide de sodium,), carbonate de calcium (1 %), lait écrémé en poudre, sel, monostéarate de glycérol, lécithine de soja), arômes artificiels (beurre, vanille), antioxydant (métabisulfite de sodium).
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E223Sodium metabisulphiteAntioxidant · Preservative
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Shortbread cookies”: 3.19 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.