India
Data
Rusk Elaichi, Kanha
i Photo: Open Food Facts contributors · CC BY-SA
Toasts · India

Rusk Elaichi

by Kanha
India
NUTRI-SCOREABCEDNOVA4
429 kcalper 100 g · 21% of the reference intake
29.0 gof sugars per 100 g
Barcode (EAN-13)8906033421916
GS1 prefix890 · GS1 India
Additives11: E1100, E1520, E260…
AllergensGluten, Milk, Sesame seeds, Soybeans
LabelsVegetarian
8906033421916

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy429 kcal21%
Fat8.5 g12%
of which saturates3.0 g15%
Carbohydrate79.0 g30%
of which sugars29.0 g32%
Fibre8.0 g—
Protein9.0 g18%
Salt0.65 g11%

Open Food Facts, ODbL, record updated 19 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Refined Wheat Flour [Maida) (61%)], Sugar (27%), Edible Vegetable Fat & Oil [(7%) (Hydrogenated Palm Oil, Interesterified Fat, Sesame Oil, Vitamin A], Semolina, Yeast, Custard Powder, Skimmed Milk Powder, Edible Common Salt (Iodized Salt), Gluten, Bread Improver [Soya Flour, Starch, Antioxidant (INS300), Flour Improvers (INS 923, INS 1100), Emulsifier (INS 471(i), INS 481(i)), Ammonium Chloride], Preservative [Propylene Glycol (INS 1520), TBHQ (INS 319), Citric Acid (INS 330)], Spice & Condiment [Cardamom Seeds (0.2%) & Its Oil (0.5%)], Acidity Regulator (INS 260) & Antioxidant (INS 300).

Allergen: GlutenAllergen: MilkAllergen: Sesame seedsAllergen: SoybeansVegetarian
  • E1100Alpha-Amylase
  • E1520Propylene glycolEmulsifier · Humectant
  • E260Acetic acidPreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
  • E481i
  • E510ammonium chloride
  • E923ammonium persulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Toasts”: 1.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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