Nutrela Soya Chunks, Nutrela
i Photo: Open Food Facts contributors · CC BY-SA

Nutrela Soya Chunks

by Nutrela · 220g
IndiaSenegal
NUTRI-SCOREACDEBNOVA2
217 kcalper 100 g · 11% of the reference intake
7.2 gof sugars per 100 g
Barcode (EAN-13)8906032016571
GS1 prefix890 · GS1 India
AdditivesNone found in the ingredients
AllergensNot given in the source
8906032016571

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy217 kcal11%
Fat0.82 g1%
of which saturates0.19 g1%
Carbohydrate33.5 g13%
of which sugars7.2 g8%
Protein53.2 g106%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 23 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Defatted Soy

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
25 November 2024£0.60—

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Climate impact

6.12kg CO₂e per kg

Reference value for the category “Palm oils”: 6.12 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IndiaSenegal

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.