ammamma's Methi Chapati
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 260 kcal | 13% |
| Fat | 1.5 g | 2% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 51.8 g | 20% |
| of which sugars | 0.00 g | 0% |
| Fibre | 12.8 g | — |
| Protein | 9.8 g | 20% |
| Salt | 1.5 g | 25% |
Open Food Facts, ODbL, record updated 19 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Whole Wheat Flour, RO Purified Water, Refined Palmolein Oil, Methi Leaves Dried (2%), Iodised Salt. Sugar, Spices (Ajwain, Coriander Cumin, Dry Ginger Cloves & Cinnamon) Emulsifier (471, 481), Preservatives (202, 282)
- E202Potassium sorbatePreservative
- E282calcium propionatePreservative
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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