India
Data
Eggless Mayonnaise, Mrs. Food rite
i Photo: Open Food Facts contributors · CC BY-SA
Mayonnaises · India

Eggless Mayonnaise

by Mrs. Food rite · 100g
India
NUTRI-SCOREABCEDNOVA4
395 kcalper 100 g · 20% of the reference intake
8.7 gof sugars per 100 g
Barcode (EAN-13)8906029450081
GS1 prefix890 · GS1 India
Additives7: E1442, E202, E260…
AllergensMilk, Soybeans
LabelsVegetarian
8906029450081

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy395 kcal20%
Fat38.2 g55%
of which saturates5.9 g30%
Carbohydrate11.7 g5%
of which sugars8.7 g10%
Protein1.1 g2%
Salt1.2 g21%

Open Food Facts, ODbL, record updated 17 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Refined Soybean Oil, Sugar, Liquid Glucose, Milk Solids, lodized Salt, Thickeners (1442, 415), Acidity Regulators (260,330), Antioxidant (319), Sequestrant (385), Preservatives (202, 211) CONTAINS PERMITTED CLASS II PRESERVATIVES (202,211) CONTAINS MILK Nutritional Contents Energy (kcal) Protein (g) Fat (g) Saturated Fat (g)

Allergen: MilkAllergen: SoybeansVegetarian
  • E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
  • E202Potassium sorbatePreservative
  • E260Acetic acidPreservative
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 21 “mayonnaises” products sold in India
Sugars8.7 g · median 7.3 g
Saturates5.9 g · median 5.9 g
Salt1.2 g · median 1.8 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mayonnaises” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Climate impact

2.69kg CO₂e per kg

Reference value for the category “Mayonnaises”: 2.69 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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