Chaat Masala, Aachi
i Photo: Open Food Facts contributors · CC BY-SA
Mixtures of herbs and spices · India

Chaat Masala

India
NUTRI-SCOREABCDENOVA3
234 kcalper 100 g · 12% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)8906021125130
GS1 prefix890 · GS1 India
Additives1: E330
AllergensGluten
LabelsVegetarian
8906021125130

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy234 kcal12%
Fat6.2 g9%
of which saturates0.60 g3%
Carbohydrate40.2 g15%
of which sugars2.7 g3%
Protein4.4 g9%
Salt37.2 g620%

Open Food Facts, ODbL, record updated 19 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

50% (Mango Flakes, Cumin, Pomegranate Seeds, Green Chilli Powder, Ajowan, Mint Leaves, Black Pepper, Dry Ginger powder, Compounded Asafoetida, Nutmeg), Acidity Regulator (INS 330) and Salt 46.5%

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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