India
Data
Crem Bites, Harvest Gold
i Photo: Open Food Facts contributors · CC BY-SA

Crem Bites

by Harvest Gold
India
NUTRI-SCOREABCDENOVA4
455 kcalper 100 g · 23% of the reference intake
21.1 gof sugars per 100 g
Barcode (EAN-13)8906020461307
GS1 prefix890 · GS1 India
Additives16: E150d, E200, E202…
AllergensGluten, Milk, Soybeans
LabelsVegetarian
8906020461307

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy455 kcal23%
Fat18.5 g26%
of which saturates8.1 g41%
Carbohydrate68.1 g26%
of which sugars21.1 g23%
Fibre0.93 g—
Protein4.0 g8%
Salt0.73 g12%

Open Food Facts, ODbL, record updated 19 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cake (76%): Refined Wheat flour (Maida), Sugar, Liquid Glucose, Humectant (422,420(i)), Refined Vegetable Oil (Palmolein), Milk Solids, Food Colour (150d), Cake Gel (Water, Emulsifiers (471, 477)), Cocoa Solids (1%), Corn Starch, Raising Agents (5000), 50300), 45000) lodized Salt Preservatives (202, 200, 281, 223), Stabilizer (415), Emulsifiers (47000), 472e, 475, 322001, Acidity Regulators (270, 341, 330), Nature-Identical Flavouring Substances Center Creme (24%): Sugar, Hydrogenated Vegetable Fat, Liquid Glucose, Humectant (422) Cocoa Solids (2.5%), Milk Solids, Food Colour (150d), Emulsifier (322(0), Preservative (202) lodized Salt, Nature-Identical Flavouring Substances" (Numbers referred above are as per International Numbering System) Contains Wheat, Soy and Milk

Allergen: GlutenAllergen: MilkAllergen: SoybeansVegetarian
  • E150dSulphite ammonia caramelColour
  • E200Sorbic acidPreservative
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E270Lactic acid
  • E281Sodium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E422GlycerolHumectant · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.21kg CO₂e per kg

Reference value for the category “Wafers”: 2.21 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.