Soft Baked Protein Cookie
i Photo: Open Food Facts contributors · CC BY-SA

Soft Baked Protein Cookie

India
NOVA4
469 kcalper 100 g · 23% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)8906009534718
GS1 prefix890 · GS1 India
Additives9: E322, E322i, E392…
AllergensGluten, Milk, Soybeans
8906009534718

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy469 kcal23%
Fat26.7 g38%
of which saturates12.7 g64%
Carbohydrate40.5 g16%
of which sugars20.0 g22%
Fibre7.3 g—
Protein18.2 g36%
Salt0.68 g11%

Open Food Facts, ODbL, record updated 11 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Protein Blend 25% (High Protein Peanut Flour, Wheat Protein, Soy Protein Isolate, Whey Protein Concentrate), Edible Vegetable Fat (Hydrogenated), Rice Bran Oil, Dark Compound Chocolate (Sugar, Edible Vegetable Fat(Hydrogenated), Cocoa Solids & Emulsifiers (INS491, INS322)), Dark Chocolate Compound Chunks (8%)(Sugar, Edible Vegetable Fat (Hydrogenated), Cocoa Solids, Emulsifier (INS492), Dextrose & Emulsifier(INS322(i))), Invert Syrup, Multigrain And Pulse Mix (Wheat, Corn, Oats, Ragi, Quinoa, Amaranth, Roasted Chickpea), Dietary Fibre (Fructooligosaccharide, Gum Acacia), Sugar, Cocoa Powder, Humectant (Glycerine), Chilly Flakes (1.5%), Leavening Agent (Baking Powder), Tricalcium Phosphate, Emulsifiers (INS471, INS472e, INS322(i) Soy Lecithin), Salt, Antioxidant (Rosemary Extract), Chilly Oleoresin

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E392Extracts of rosemary
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E491Sorbitan monostearateEmulsifier
  • E492Sorbitan tristearateEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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