RiteBite Nutrition Bar
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 386 kcal | 19% |
| Fat | 11.1 g | 16% |
| of which saturates | 2.9 g | 14% |
| Carbohydrate | 58.9 g | 23% |
| of which sugars | 24.3 g | 27% |
| Fibre | 3.4 g | — |
| Protein | 9.4 g | 19% |
| Salt | 0.34 g | 6% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cereals (Whole Grain Rolled Dats (12%) Brown Rice Crispy, Quinoa Crispy (3%), Brown Rice Syrup (Liquid Glucose), White Compound (15%) (Sugar, Edible Vegetable Oil (Hydrogenated) Milk Solids, Cocoa Solids, Emulsifier (Soy Lecithin), Pumpkin Seeds, Watermelon Seeds, Cranberries (6%), Black Currants (6%), Edible Vegetable Oil, Raisins, Humectant (Glycerine). Yogurt Powder (2%), Flaxseeds, Amaranth Seeds, Chia Seeds, Emulsifier (Soy Lecithin), Soy Protein Isolate, Binding Agent (Guar Gum). Banana Powder, Tribasic Calcium Phosphate, Salt and Citric Acid, Antioxidant (Vitamin C), Vitamin A & E
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.