India
Data
Choco ripple cookies, Unibic
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate chip cookies · India

Choco ripple cookies

by Unibic · 98.8 g * 5 units
India
NUTRI-SCOREABCDENOVA4
494 kcalper 100 g · 25% of the reference intake
34.0 gof sugars per 100 g
Barcode (EAN-13)8906009076744
GS1 prefix890 · GS1 India
Additives9: E322, E435, E471…
AllergensGluten, Milk, SoybeansMay contain: Nuts
8906009076744

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy494 kcal25%
Fat20.0 g29%
of which saturates9.6 g48%
Carbohydrate68.0 g26%
of which sugars34.0 g38%
Protein5.5 g11%
Salt0.71 g12%

Open Food Facts, ODbL, record updated 11 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Refined Wheat Flour (Maida), Sugar, Edible Vegetable Oil (Palm), Golden Syrup, Cocoa Powder (2%), Milk Solids, Chocolate Chips (0.5%) [Sugar, Cocoa Solids, Cocoa Butter, Dextrose and Emulsifiers (INS 322 from Soy, INS 476)], Leavening Agents (INS 503 ii, INS 500 ii), Emulsifiers (INS 322 from Soy, INS 472e, INS 435 and INS 471), lodised Salt, Artificial Flavouring Substance (Vanillin). Allergen Advice: Contains Wheat, Milk and Soy. May contain traces of Nut.

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: Nuts
  • E322LecithinsAntioxidant · Emulsifier
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E476Polyglycerol polyricinoleateEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.27kg CO₂e per kg

Reference value for the category “Chocolate chip cookies”: 6.27 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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