India
Data
Choco Brownie, Winkies
i Photo: Open Food Facts contributors · CC BY-SA
Brownies · India

Choco Brownie

by Winkies · 50g
India
NUTRI-SCOREABCDENOVA4
410 kcalper 100 g · 20% of the reference intake
41.2 gof sugars per 100 g
Barcode (EAN-13)8906005610553
GS1 prefix890 · GS1 India
Additives10: E1520, E200, E260…
AllergensGluten, Milk
LabelsVegetarian
8906005610553

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy410 kcal20%
Fat13.2 g19%
of which saturates6.8 g34%
Carbohydrate66.8 g26%
of which sugars41.2 g46%
Protein5.9 g12%
Salt0.54 g9%

Open Food Facts, ODbL, record updated 2 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

REFINED SUGAR, EDIBLE VEGETABLE OIL (REFINED PALMOLIEN OIL), WATER, REFINED WHEAT FLOUR (MAIDA), COCOA SOLIDS, LIQUID GLUCOSE, BUTTER, MILK SOLIDS, HUMECTANTS (INS 422), DEXTROSE POWDER, INVERT SYRUP, STARCH, EDIBLE COMMON SALT, RAISING AGENTS [500(ii)], EMULSIFIERS (INS 477, INS 471), ACIDITY REGULATOR (INS 260), PRESERVATIVES (INS 200), NATURAL & NATURE IDENTICAL FLAVOUR (VANILLA, BUTTER & CHOCOLATE), STABILIZERS (INS 410, INS 415), ANTIOXIDENT-MIX (INS 1520, INS 330). CONTAINS WHEAT & MILK INGREDIENTS.

Allergen: GlutenAllergen: MilkVegetarian
  • E1520Propylene glycolEmulsifier · Humectant
  • E200Sorbic acidPreservative
  • E260Acetic acidPreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

8.36kg CO₂e per kg

Reference value for the category “Brownies”: 8.36 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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