All-in-one kuch-kuch
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 588 kcal | 29% |
| Fat | 42.0 g | 60% |
| of which saturates | 11.0 g | 55% |
| Carbohydrate | 38.0 g | 15% |
| of which sugars | 10.0 g | 11% |
| Fibre | 0.00 g | — |
| Protein | 14.0 g | 28% |
| Salt | 1.2 g | 19% |
Open Food Facts, ODbL, record updated 21 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Edible Vegetable Oil (Palmolein Oil and/or Cottonseed oil), Gram Flour, Dew Beans Flour (Moth Flour), Peanuts (12.75%), Split Chickpea (4.6%), Corn Flakes (4.5%), Rice Flakes (3.75%), Split Green Gram (3.5), Whole Lentils (3.5%), Cashew (2.5%), Raisins (2%), Potato Sticks (1.5%), Chick Peas (1.2%), Green Peas (0.4%), Tapioca (0.1%), Potato Flakes, Starch, Cucumber Seed, Sesame Seeds, Sugar, Edible Common Salt, Acidity Regulator (INS330), Chilli, Coriander, Turmeric (Coloring and Spices), Cumin, Fennel Seeds, Ginger, Black Pepper, Cardamom, Clove, Nutmeg. Spinach Powder, Asafoetida, Bishop's Seed, Curry Leaves Contains: Nut and Nut Components, Peanuts
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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