McCain Chilli Garlic Potato Bites
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 174 kcal | 9% |
| Fat | 7.6 g | 11% |
| of which saturates | 3.7 g | 18% |
| Carbohydrate | 23.5 g | 9% |
| of which sugars | 0.50 g | 1% |
| Fibre | 0.00 g | — |
| Protein | 3.0 g | 6% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 11 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chilli Gar Ingred tato Biles: Vegetable Product (Frozen) (1.25%) ato (84%), Palmolein Oil, Garlic Paste (Water Garlic Salt, Starch, Acidity Regulator [INS 260), Maize Flakes lodized Salt, Onion Powder, Red Chilli Flakes Starch, Potato F (0.37%) May Contain Wheat, Milk and Soy
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Frozen French fries to roast”: 0.77 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.