
Choco Peanut Butter
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 366 kcal | 18% |
| Fat | 14.4 g | 21% |
| of which saturates | 10.4 g | 52% |
| Carbohydrate | 47.2 g | 18% |
| of which sugars | 11.6 g | 13% |
| Fibre | 8.4 g | — |
| Protein | 24.0 g | 48% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 26 January 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Protein Blend (38.5%) (Soy Crisps, Peanut Protein, Whole Milk Powder, Skim Milk Powder), No Added Sugar Dark Compound 20% (Maltitol, Edible Vegetable Fat (Hydrogenated), Cocoa Solids, Emulsifiers (Sorbitean Tristearate, Soy Lecithin), Nature Identical Flavouring Substances), Fructooligosaccharide, Maltitol, Peanut Chunks, Peanut Butter (4%), Humectant (Glycerol), Rice Bran Oil, Natural & Nature identical Flavouring Substances, Emulsifier (Soy Lecithin), Thickener (Acacia Gum), Sweetener (Steviol Glycosides).
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E960Steviol glycosidesSweetener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
36% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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