chocolate cranberry museli
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 438 kcal | 22% |
| Fat | 13.3 g | 19% |
| of which saturates | 5.0 g | 25% |
| Carbohydrate | 67.0 g | 26% |
| of which sugars | 6.8 g | 8% |
| Fibre | 9.5 g | — |
| Protein | 12.3 g | 25% |
| Salt | 0.23 g | 4% |
Open Food Facts, ODbL, record updated 16 November 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
58% Whole Grain (Rolled Oats, Brown Rice Flakes, Quinoa Flakes). 14% Seeds & Nuts (Pumpkin. Almonds, Chia, Flax), 11% Dried Fruits (Cranberry. Raisins). Dark Chocolate (Cocoa. Cocoa-Butter, Sugar. Soy Lecithin), Date Syrup. Jaggery. Rice Bran Oil, Cocoa Powder, Apple Fiber, Himalayan Pink Salt. CONTAINS ADDED NATURAL FLAVOURS: CHOCOLATE, ROSEMARY EXTRACT.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
19% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Mueslis” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Climate impact
Reference value for the category “Mueslis”: 2.55 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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