TipTop Snacks, TipTop
i Photo: Open Food Facts contributors · CC BY-SA
Puffed salty snacks · India

TipTop Snacks

by TipTop
India
NUTRI-SCOREABCEDNOVA3
612 kcalper 100 g · 31% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)8904152813186
GS1 prefix890 · GS1 India
Additives1: E330
AllergensNot given in the source
LabelsVegetarian
8904152813186

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy612 kcal31%
Fat43.3 g62%
of which saturates18.7 g94%
Carbohydrate43.6 g17%
of which sugars1.8 g2%
Fibre8.6 g—
Protein7.7 g15%
Salt1.2 g20%

Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Puffed Rice, Gram Flour, Turmuric Powder, Citric Acid, Palmolien Oil, Salt.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.