Badam Shrikhand
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 261 kcal | 13% |
| Fat | 6.2 g | 9% |
| of which saturates | 4.2 g | 21% |
| Carbohydrate | 44.4 g | 17% |
| of which sugars | 44.4 g | 49% |
| Fibre | 0.28 g | — |
| Protein | 6.8 g | 14% |
| Salt | 0.22 g | 4% |
Open Food Facts, ODbL, record updated 29 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milk Solids, Sugar, Almond Pieces (1.2%) Pistachio Pieces (1.2%), Stabilizer (INS 440) Allergen Information: Contains Milk & Nuts
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 16 May 2026 | ₹40.00discounted | Chennai |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.