Haldiram's, Haldiram's
i Photo: Open Food Facts contributors · CC BY-SA
Salty snacks · India

Haldiram's

IndiaFrance
NUTRI-SCOREABCED
476 kcalper 100 g · 24% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)8904063240217
GS1 prefix890 · GS1 India
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsSource of proteins
8904063240217

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy476 kcal24%
Fat15.4 g22%
of which saturates6.1 g30%
Carbohydrate53.3 g20%
of which sugars2.2 g2%
Protein22.2 g44%
Salt1.4 g24%

Open Food Facts, ODbL, record updated 17 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Split Green Gram (74%), Edible Vegetable Oil (Cotton Seed, Corn, Ground Nut and Rice Bran) and lodised Salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceIndia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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