gol kachauri
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 490 kcal | 25% |
| Fat | 25.9 g | 37% |
| of which saturates | 8.7 g | 44% |
| Carbohydrate | 52.7 g | 20% |
| of which sugars | 7.8 g | 9% |
| Fibre | 4.9 g | — |
| Protein | 8.8 g | 18% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 17 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
TRADITI Refined Wheat Flour (Maida), Refined Palmolein Oil, Bengal Gram Flour (Besan), Refined Sugar, Cashew Nuts, Hydrogenated Vegetable Oil (Vanaspati), Red Chilli Powder, Edible Common Salt, Acidity Regulator (INS 330), Dried Mango Powder, Cumin Powder, Dried Ginger Powder, Green Chilli, Coriander Powder, Black Pepper, Cinnamon, Clove, Fennel Seed, Cardamom, Bay Leaf, Turmeric & Black Salt. Allergen: Contains Wheat & Cashews May Contains Milk, Almond, Peanut, Sesame Seed, Soy & Mustard Seed
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.