Cornflakes Mixture, Haldiram's
i Photo: Open Food Facts contributors · CC BY-SA

Cornflakes Mixture

by Haldiram's · 200g
India
NUTRI-SCOREABCDENOVA4
534 kcalper 100 g · 27% of the reference intake
11.8 gof sugars per 100 g
Barcode (EAN-13)8904004401981
GS1 prefix890 · GS1 India
Additives3: E141, E160c, E160ci
AllergensGluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
LabelsVegetarian
8904004401981

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy534 kcal27%
Fat31.3 g45%
of which saturates9.4 g47%
Carbohydrate52.2 g20%
of which sugars11.8 g13%
Protein10.8 g22%
Salt0.59 g10%

Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Corn Flakes (32%), Refined Palmolein Oil, Potato, I Cashew Nuts, Raisin, Refined Sugar, Bengal Gram Flour( Besan), Groundnut (Peanuts), Spinach, lodised Salt, Fennel, Dried Mango Powder, Curry Leaves, Red Chilli Powder, Black Salt, Sesame Seed, Black Pepper, Pipal, Dried Ginger Powder, Colour (INS 141, INS 160c(i)), Cumin, Bay Leaves, Clove, Nutmeg, Cinnamon & Asafoetida

  • E141Copper complexes of chlorophylls and chlorophyllinsColour
  • E160cPaprika extractColour
  • E160ci

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 30 products in the same category sold in India
Sugars11.8 g · median 2.2 g
Saturates9.4 g · median 11.1 g
Salt0.59 g · median 2.0 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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