India
Data
Rich Marie, Biskfarm
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · India

Rich Marie

by Biskfarm · 400g
India
NUTRI-SCOREABCEDNOVA4
413 kcalper 100 g · 21% of the reference intake
18.7 gof sugars per 100 g
Barcode (EAN-13)8901928014501
GS1 prefix890 · GS1 India
Additives3: E1520, E223, E330
AllergensGluten, Milk
LabelsISO 22000, ISO 22000:2018
8901928014501

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy413 kcal21%
Fat13.0 g19%
of which saturates6.2 g31%
Carbohydrate67.3 g26%
of which sugars18.7 g21%
Protein7.4 g15%
Salt0.34 g6%

Open Food Facts, ODbL, record updated 21 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

REFINED WHEAT FLOUR (MAIDA (75.47%), SUGAR EDIBLE VEGETABLE OIL (PALM PALMOLEIN) LIQUID GLUCOSE, CONDENSED MILKMEK SOLIDS, RAISING AGENTS 1500(1), 503(0) SALT EMULSIFIERS (471481), ACIDITY REGULATOR (330), DOUGH CONDITIONER (223), FLOUR TREATMENT AGENTOT OISPERSING AGENT (1520) AND ANTIOXIDANT (319) CONTAINS ADDED FLAVOUR (VANILLA, MILK, BUTTER) CONTAINS WHEAT AND WILK HYPERSENSITIVE INGREDIENTS

Allergen: GlutenAllergen: MilkISO 22000ISO 22000:2018
  • E1520Propylene glycolEmulsifier · Humectant
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 287 “biscuits” products sold in India
Sugars18.7 g · median 24.1 g
Saturates6.2 g · median 9.4 g
Salt0.34 g · median 0.69 g

17% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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