
Ice cream mix
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 402 kcal | 20% |
| Fat | 2.2 g | 3% |
| of which saturates | 1.9 g | 9% |
| Carbohydrate | 95.3 g | 37% |
| of which sugars | 93.0 g | 103% |
| Protein | 0.10 g | 0% |
| Salt | 0.16 g | 3% |
Open Food Facts, ODbL, record updated 10 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Maltodextrin, Glucose Syrup Solids, Hydrogenated Palm Kernel Oil, Emulsifiers and Stabilizers (INS a 472, INS 412, INS 471, INS 433, INS 407), Caseinate, Dextrose, Nature Identical Flavouring Substance (Strawberry), Iodised Salt, Colour (INS 122). CONTAINS PERMITTED SYNTHETIC FOOD COLOUR AND ADDED FLAVOUR (NATURE IDENTICAL FLAVOURING SUBSTANCE - STRAWBERRY).
- E122AzorubineColour
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabiliser
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472aAcetic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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