
Tedhe Medhe
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 546 kcal | 27% |
| Fat | 32.8 g | 47% |
| of which saturates | 15.5 g | 78% |
| Carbohydrate | 57.3 g | 22% |
| of which sugars | 1.7 g | 2% |
| Protein | 5.5 g | 11% |
| Salt | 1.8 g | 31% |
Open Food Facts, ODbL, record updated 4 December 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
RICE GRITS, REFINED PALMOLEIN, SEASONING REFINED PALMOLEIN, SPICES AND CONDIMENTS, ONION POWDER, 1ODIZED SALT MALTODEXTRIN, BLACK SALT, FLAVOUR ENHANCER (INS 508), NATURE IDENTICAL FLAVOURING SUBSTANCES, TOMATO POWDER, SUGAR, HYDROLYZED VEGETABLE PROTEIN, NATURAL FLAVOURS AND NATURAL FLAVOURING SUBSTANCES AND GARLIC POWDER (0.1%)), DEGERMED CORN GRITS AND BENGAL GRAM GRITS (3.1%).
- E508Potassium chlorideStabiliser · Thickener · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
15% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Corn chips” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Climate impact
Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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