
Mung beans · India
Moong Dal
by Parle · 16g
India
493 kcalper 100 g · 25% of the reference intake
Barcode (EAN-13)8901719130243
GS1 prefix890 · GS1 India
Additives1: E330
AllergensNot given in the source
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 493 kcal | 25% |
| Fat | 21.0 g | 30% |
| of which saturates | 23.0 g | 115% |
| Carbohydrate | 54.5 g | 21% |
| Protein | 21.5 g | 43% |
| Salt | 1,337.5 g | 22,292% |
Open Food Facts, ODbL, record updated 19 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
MOONG DAL [SPLIT MUNG PULSE (88%)], REFINED OIL (S), IODISED SALT, BLACK SALT & CITRIC ACID (330) LAST CHARACTER OF THE BATCH INDICATES NAME OF THE OIL @-Refined Palmolein Oil $-Refined Cotton Seed Oil Refined Palmolein & Cotton Seed Oil
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in India
India
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.