India
Data
parle 20-20, Parle
i Photo: Open Food Facts contributors · CC BY-SA

parle 20-20

by Parle
India
NUTRI-SCOREABCEDNOVA3
490 kcalper 100 g · 25% of the reference intake
24.4 gof sugars per 100 g
Barcode (EAN-13)8901719126468
GS1 prefix890 · GS1 India
AdditivesNone found in the ingredients
AllergensNot given in the source
8901719126468

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy490 kcal25%
Fat20.2 g29%
of which saturates9.3 g47%
Carbohydrate70.6 g27%
of which sugars24.4 g27%
Fibre0.00 g—
Protein6.4 g13%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 24 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Refined wheat flour Sugar refined palm oil Invert sugar syrup Cashew (1%) Raising agents

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.