Rice Kramer Peanut Mix
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 490 kcal | 25% |
| Fat | 24.0 g | 34% |
| of which saturates | 4.5 g | 23% |
| Carbohydrate | 55.0 g | 21% |
| of which sugars | 1.5 g | 2% |
| Fibre | 6.5 g | — |
| Protein | 15.0 g | 30% |
| Salt | 1.6 g | 27% |
Open Food Facts, ODbL, record updated 11 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Rice Crackers: 55% (Rice, Starch, Soy Sauce (Water, Soy bean, Wheat, Edible Common Salt), Cane Sugar, Maltodextrin (Corn), Dehydrated Vegetable Powder (Garlic, Onion), Iodized Salt, Spices and Herbs (Chilli, Parsley), Thickening Agent (INS 1451), Flavour Enhancers (INS 627, INS 631), Black Salt, Acidity Regulator (INS 330), Permitted Natural Colours (INS 150a, INS 160c), Natural and Nature Identical Flavouring Substance and Yeast Extract) and Peanuts: 45% (Roasted Peanuts, Spice Mix, Sunflower Oil).
- E1451Acetylated oxidised starchEmulsifier · Stabiliser · Thickener
- E150aPlain caramelColour
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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