Kurkure Masala Munch

by Kurkure · 41.5g

India

Green-ScoreC

558 kcalper 100 g · 28% of the reference intake

1.0 gof sugars per 100 g

Barcode (EAN-13)8901491361026

GS1 prefix890 · GS1 India

Additives5: E296, E330, E334…

AllergensMilk, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	558 kcal	28%
Fat	34.7 g	50%
of which saturates	15.6 g	78%
Carbohydrate	55.2 g	21%
of which sugars	1.0 g	1%
Fibre	0.00 g	—
Protein	6.4 g	13%
Salt	2.2 g	37%

Open Food Facts, ODbL, record updated 21 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cereal Products(61%)(Rice Meal(42%),Corn Meal(19%),Edible vegetable oil(palmolein,sesame oil),*Seasoning(~spices and condiments,iodised salt,maltodextrin,sugar,black salt,acidity regulators(330,296,334),tomato powder,hydrolysed soy protein,flavour(natiral and nature identitical flavouring substances),Dxtrose,emulsfier(414),milk solids,edibile starch,flavour enhancers(627&631)),Gram meal(3%) *as flavouring agent . ~contains onion and garlic

Allergen: Milk Allergen: Nuts Allergen: Sesame seeds Allergen: Soybeans Allergen: Sulphur dioxide and sulphites

E296Malic acid
E330Citric acidAntioxidant · Sequestrant
E334L(+)-tartaric acidAntioxidant · Sequestrant
E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India

India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 21 August 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.