Dinamita
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 513 kcal | 26% |
| Fat | 26.1 g | 37% |
| of which saturates | 11.0 g | 55% |
| Carbohydrate | 62.6 g | 24% |
| of which sugars | 2.2 g | 2% |
| Fibre | 0.00 g | — |
| Protein | 6.8 g | 14% |
| Salt | 5.0 g | 83% |
Open Food Facts, ODbL, record updated 14 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Corn (77%), Edible Vegetable Oi *Seasoning (Flavour (Natural and Nature Identical Flavouring Substances), lodised Salt, Maltodextrin, Spices and Condiments, Sugar, Flavour Enhancers (627, 631), Hydrolysed Vegetable Protein, Milk Solids, Colour (162), Wheat Fibre, Edible Vegetable Oil (Palm Oil, Sunflower Oil)). "As flavouring agent. To know the specific type of oil used and its saturated fat value, match the symbol or #with the last character of batch number where denotes Palmolein and # denotes Rice Bran Oil ALLERGEN ADVICE: Contains Milk, Soy, Wheat.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
40% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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