India
Data
Amul Tru Santra Mantra, Amul
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream bars · India

Amul Tru Santra Mantra

by Amul · 125 ml
India
NUTRI-SCOREABCEDNOVA4
216 kcalper 100 g · 11% of the reference intake
25.2 gof sugars per 100 g
Barcode (EAN-13)8901262302647
GS1 prefix890 · GS1 India
Additives11: E110, E160a, E160ai…
AllergensMilk
LabelsVegetarian
8901262302647

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy216 kcal11%
Fat11.0 g16%
of which saturates6.6 g33%
Carbohydrate25.7 g10%
of which sugars25.2 g28%
Protein3.7 g7%
Salt0.13 g2%

Open Food Facts, ODbL, record updated 27 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Milk solids, sugar, orange puree concentrate (7.5%) [orange puree concentrate (99.6%), citric acid (330), nature identical flavouring substance, colour {beta carotene (160a)}], orange jelly (7.5%) [sugar, mixed fruit pulp (47%), liquid glucose, water, thickener (440), acidity regulator (330), preservative (211)], emulsifier (471), stabilizers (407, 466, 415, 412), artificial flavouring substances (lemon, sweet orange), colour (110). Contains milk.

Allergen: MilkVegetarian
  • E110Sunset yellow FCFColour
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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