Berry Dazzle
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 145 kcal | 7% |
| Fat | 7.1 g | 10% |
| of which saturates | 4.3 g | 22% |
| Carbohydrate | 17.7 g | 7% |
| of which sugars | 17.3 g | 19% |
| Protein | 2.3 g | 5% |
| Salt | 0.08 g | 1% |
Open Food Facts, ODbL, record updated 2 October 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milk solids, sugar, wild berry fruit preparation (14%) [sugar, strawberry dices (18.5%), raspberry whole (10.5%), black currant whole (5.5%), red currant dices (5.5%), water stabilizer (440), colours (122, 133), nature identical flavouring substances], wild berry fruit compound (3%) [water, sugar, red grape juice concentrate (8.2%), pear juice concentrate (8.8%), apple juice concentrate (7.9%), strawberry pulp concentrate (0.03%), nature identical flavouring substances, acidity regulator (330), colours (122, 133), emulsifier (471), stabilizers (407, 466, 415, 412), artificial flavouring substances (wild berry), colour (127)
- E122AzorubineColour
- E127ErythrosineColour
- E133Brilliant blue FCFColour
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 2 October 2025 | ₹40.00 | Bengaluru |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
34% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Ice creams” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Climate impact
Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.