Frostik Dark Chocolate
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 408 kcal | 20% |
| Fat | 32.3 g | 46% |
| of which saturates | 22.0 g | 110% |
| Carbohydrate | 24.7 g | 9% |
| of which sugars | 21.8 g | 24% |
| Protein | 4.5 g | 9% |
| Salt | 0.10 g | 2% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Inner Layer - Chocolate Stick (22%): Cocoa Solids, sugar, coconut oil, cocoa butter, emulsifier (322); Middle Layer - Chocolate Ice Cream (58%): Milk solids, sugar, cocoa solids, emulsifier (471), stabilizers (407, 466, 415, 412); Outer Layer: Choco Layer Coating (20%): Cocoa solids, sugar, coconut oil, cocoa butter, emulsifier (322), cashew pieces (4.5%).
- E322LecithinsAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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