Gold Cookies N Cream
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 420 kcal | 21% |
| Fat | 24.0 g | 34% |
| of which saturates | 13.6 g | 68% |
| Carbohydrate | 44.2 g | 17% |
| of which sugars | 40.2 g | 45% |
| Protein | 6.9 g | 14% |
| Salt | 0.33 g | 6% |
Open Food Facts, ODbL, record updated 17 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milk solids, sugar, cookies (8%) [refined wheat flour, sugar, palm oil, cocoa solids, caramel sauce, raising agents [503(i), 500(i)], iodized salt], emulsifier (471), stabilizers (407, 466, 415, 412), artificial flavouring substances (milk caramel eclair, vanilla), colour (150d).
- E150dSulphite ammonia caramelColour
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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