Dark Chocolate, Amul
i Photo: Open Food Facts contributors · CC BY-SA
Dark chocolates · India

Dark Chocolate

by Amul · 150 g
India
NUTRI-SCOREABCDENOVA4
520 kcalper 100 g · 26% of the reference intake
43.0 gof sugars per 100 g
Barcode (EAN-13)8901262070676
GS1 prefix890 · GS1 India
Additives2: E322, E476
AllergensNot given in the source
8901262070676

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy520 kcal26%
Fat33.1 g47%
of which saturates18.5 g93%
Carbohydrate51.5 g20%
of which sugars43.0 g48%
Fibre0.00 g—
Protein6.4 g13%
Salt0.09 g2%

Open Food Facts, ODbL, record updated 10 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

SUGAR, COCOA SOLIDS, COCOA BUTTER PERMITTED EMULSIFIERS (E322. E476). CONTAINS ADDED FLAVOURS (ARTIFICIAL FLAVOURING SUBSTANCES COCOA & VANILLA)

  • E322LecithinsAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

19.1kg CO₂e per kg

Reference value for the category “Dark chocolates”: 19.1 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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