Society Mango Pickle

by Society · 200 g

India

185 kcalper 100 g · 9% of the reference intake

5.7 gof sugars per 100 g

Barcode (EAN-13)8901095000451

GS1 prefix890 · GS1 India

Additives3: E211, E260, E330

AllergensNot given in the source

LabelsVegetarian

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	185 kcal	9%
Fat	11.7 g	17%
of which saturates	1.9 g	10%
Carbohydrate	16.6 g	6%
of which sugars	5.7 g	6%
Protein	3.3 g	7%
Salt	9.3 g	154%

Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Mango (62%), Spices and condiments, Corn oil, Water, Vinegar, Edible common salt, Acidity regulators (INS 260 and INS 330) and Preservative (INS 211).

Vegetarian

E211Sodium benzoatePreservative
E260Acetic acidPreservative
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India

India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 18 October 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.