Almond Milk
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 46 kcal | 2% |
| Fat | 3.3 g | 5% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 0.80 g | 0% |
| of which sugars | 0.00 g | 0% |
| Protein | 3.2 g | 6% |
| Salt | 0.21 g | 3% |
Open Food Facts, ODbL, record updated 15 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
WATER, ALMOND PASTE (#4.5%), OLIGOFRUCTOSE (DIETARY FIBER) (#0.5%), MINERAL (TRICALCIUM PHOSPHATE), EMULSIFIERS (460 (i), 466), IODIZED SALT, ACIDITY REGULATOR (500 (ii)), STABILIZER (415), MINERAL (ZINC SULPHATE), VITAMIN E (ACETATE), VITAMIN A (ACETATE), VITAMIN B1 (THIAMINE MON NITRATE), VITAMIN B2 (RIBOFLAVIN) AND VITAMIN B12 (CYANOCOBALAMIN) ALLERGEN INFORMATION: CONTAINS NUT
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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