Hershey's syrup
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 277 kcal | 14% |
| Fat | 0.56 g | 1% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 66.6 g | 26% |
| of which sugars | 63.7 g | 71% |
| Fibre | 0.00 g | — |
| Protein | 1.3 g | 3% |
| Salt | 0.18 g | 3% |
Open Food Facts, ODbL, record updated 23 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Water, Invert Sugar, Liquid Glucose, Cocoa Solids (5%), Natural Food Colour (150a), Malt Extract, Oligofructose, Thickener (415), Preservative (202), Edible Common Salt and Flavours (Nature Identical Flavouring Substances). Allergen Information: Contains Wheat and Barley. May Contain Milk and Nut.
- E150aPlain caramelColour
- E202Potassium sorbatePreservative
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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