Gobbles Choco Chill Cake, Britannia
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits and cakes · India

Gobbles Choco Chill Cake

by Britannia · 45 g 5g = 50 g
India
NUTRI-SCOREABCDENOVA4
420 kcalper 100 g · 21% of the reference intake
27.5 gof sugars per 100 g
Barcode (EAN-13)8901063368613
GS1 prefix890 · GS1 India
Additives18: E102, E122, E132…
AllergensEggs, Gluten
LabelsNon-vegetarian, Brown Triangle India
8901063368613

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy420 kcal21%
Fat18.4 g26%
of which saturates10.2 g51%
Carbohydrate58.0 g22%
of which sugars27.5 g31%
Protein5.6 g11%
Salt0.45 g8%

Open Food Facts, ODbL, record updated 23 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

REFINED WHEAT FLOUR (MAIDA), SUGAR, EGG, VANASPATI, INTERESTERIFIED VEGETABLE FAT, HUMECTANT (422), DEXTROSE, REFINED PALMOLEIN OIL, LIQUID GLUCOSE, COCOA SOLIDS (2.1%), HIGH MALTOSE SYRUP, FRUCTOOLIGOSACCHARIDES, COLOURS (150d, 150c, 102, 122, 132, 133), CAKE GEL [EMULSIFIERS (471,477, 470(i))&HUMECTANTS (1520, 422)], RAISING AGENTS (341(i), 500 (ii), 450(vii) & 450(i)), NATURE IDENTICAL (CHOCOLATE)&ARTIFICIAL (CREAMY VANILLA) FLAVOURING SUBSTANCES, INVERT SYRUP, IODIZED SALT, PRESERVATIVES (202 & 282), ACIDITY REGULATOR (330), BAKING POWDER, EMULSIFIER (475) AND STABILIZER (415). (Numbers in brackets as per International Numbering System) CONTAINS WHEAT & EGG.

  • E102TartrazineColour
  • E122AzorubineColour
  • E132IndigotineColour
  • E133Brilliant blue FCFColour
  • E150cAmmonia caramelColour
  • E150dSulphite ammonia caramelColour
  • E1520Propylene glycolEmulsifier · Humectant
  • E282calcium propionatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E470Sodium/potassium/calcium and magnesium salts of fatty acidsEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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