India
Data
Jimjam 57g (57), Britannia
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · India

Jimjam 57g (57)

by Britannia · 57 g
India
NUTRI-SCOREABCEDNOVA4
483 kcalper 100 g · 24% of the reference intake
32.9 gof sugars per 100 g
Barcode (EAN-13)8901063029255
GS1 prefix890 · GS1 India
Additives7: E122, E322, E331…
AllergensGluten, Milk, Soybeans
LabelsVegetarian
8901063029255

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy483 kcal24%
Fat19.0 g27%
of which saturates9.5 g48%
Carbohydrate73.0 g28%
of which sugars32.9 g37%
Fibre0.00 g—
Protein5.0 g10%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 3 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

REFINED WHEAT FLOUR (MAIDA), SUGAR (24%), REFINED PALM OIL & INTERESTERIFIED VEGETABLE FAT, INVERT SUGAR SYRUP, DEXTROSE, MILK PRODUCTS (MILK SOLIDS & SWEETENED CONDENSED MILK), EDIBLE MAIZE STARCH, MALTODEXTRIN, FRUIT PRODUCTS (0.7%) (APPLE JUICE CONCENTRATE, BANANA POWDER & PLUM JUICE CONCENTRATE), IODISED SALT, EMULSIFIERS [322(i) & 471], RAISING AGENTS [503(ii) & 500(ii)], NATURE IDENTICAL AND ARTIFICIAL (MIXED FRUIT, VANILLA & BUTTER) FLAVOURING SUBSTANCES, ACIDITY REGULATORS (330 & 331), GELLING AGENT (440) AND COLOUR (122). (Numbers in brackets as per International Numbering System) CONTAINS WHEAT, MILK AND SOYA. ydrate-73g, of which Total 31 Total Fat-19g/141 no unsaturated fatty acids-7.29 fss Lic. No. 10015 100120260N For Mfg unit address & Lic. No. read the last two characters of CWALIOR 474005, MADHYA PRADESH Lic. No. the "Lot No. and see address panel. 06-1.8. MANGHARAM FOODS 01129

Allergen: GlutenAllergen: MilkAllergen: SoybeansVegetarian
  • E122AzorubineColour
  • E322LecithinsAntioxidant · Emulsifier
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 287 “biscuits” products sold in India
Sugars32.9 g · median 24.1 g
Saturates9.5 g · median 9.4 g
Salt0.00 g · median 0.69 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.