Munch
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 438 kcal | 22% |
| Fat | 22.8 g | 33% |
| of which saturates | 21.6 g | 108% |
| Carbohydrate | 54.4 g | 21% |
| of which sugars | 33.4 g | 37% |
| Fibre | 2.8 g | — |
| Protein | 5.7 g | 11% |
| Salt | 0.37 g | 6% |
Open Food Facts, ODbL, record updated 20 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Refined Wheat flour (Maida), Hydrogenated vegetable fats (contain sesame oil), Milk solids, Edible vegetable fats, Cocoa solids (3.8%), Emulsifier (Soya lecithin), Raising agent (500(ii)), Yeast, Flour treatment agents (516 and 1101(i)) and Iodized salt.
- E1101ProteaseStabiliser
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
17% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Confectioneries” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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