Idli/Dosa/Chilly Chutney Powder
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 302 kcal | 15% |
| Fat | 2.4 g | 3% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 48.6 g | 19% |
| of which sugars | 1.2 g | 1% |
| Protein | 21.6 g | 43% |
| Salt | 2.2 g | 36% |
Open Food Facts, ODbL, record updated 8 October 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Black gram splits (84%), Red chilli (8.5%), Iodised salt, Mustard seeds (0.7%), Lemon premix [Maltodextrin (Corn), Acidity Regulators (INS 330, INS 334) and Nature identical flavouring substance], Acidity Regulators (INS 330), Curry leaves powder and Asafoetida
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
25% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Condiments” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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