India
Data
Chokissimo Choco Brownie, Cornetto
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream cones · India

Chokissimo Choco Brownie

by Cornetto · 72 g, 110 ml
India
NUTRI-SCOREABCDENOVA4
347 kcalper 100 g · 17% of the reference intake
28.8 gof sugars per 100 g
Barcode (EAN-13)8901030837616
GS1 prefix890 · GS1 India
Additives14: E102, E122, E133…
AllergensGluten, Milk, Nuts, Soybeans
LabelsVegetarian
8901030837616

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy347 kcal17%
Fat16.7 g24%
of which saturates7.6 g38%
Carbohydrate43.5 g17%
of which sugars28.8 g32%
Fibre1.4 g—
Protein4.4 g9%
Salt0.15 g3%

Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

FROZEN DESSERT INGREDIENTS: WATER, COMPOUND COATING (20.6%) (SUGAR, SOYABEAN OIL, PALM OIL, COCOA SOLIDS, COCONUT OIL, COCOA BUTTER, EMULSIFIER - E322, ARTIFICIAL VANILLIN FLAVOURING SUBSTANCE), WAFER BISCUIT CONE(16.1%) (REFINED WHEAT FLOUR (MAIDA), SUGAR, COCOA POWDER, PALM OIL, EMULSIFIER - E322, IODISED SALT, FOOD COLOUR E150d), SUGAR, CHOCOLATE FLAVOURED CONFECTIONERY (5.4%) (WATER, SUGAR, CONDENSED MILK, COCOA SOLIDS, PALM OIL, LIQUID GLUCOSE, MILK SOLIDS, MALTODEXTRIN, EMULSIFIER-E471, STABILISERS (E412, E410), ARTIFICIAL (VANILLIN) FLAVOURING SUBSTANCE), DRIED BROWNIE PIECES (5.4%) (REFINED WHEAT FLOUR (MAIDA), SUGAR, PALM OIL, LIQUID GLUCOSE, COCOA SOLIDS, MILK SOLIDS, MODIFIED STARCH-E1442, LEAVENING AGENT E500(ii), EMULSIFIER-E322, ARTIFICIAL (VANILLA & CHOCOLATE) FLAVOURING SUBSTANCES), EDIBLE PALM OIL, MILK SOLIDS, LIQUID GLUCOSE, COCOA SOLIDS, SALTED ALMOND PRALINE (1.4%)(ALMOND, SUGAR, IODISED SALT, FOOD COLOUR-NATURAL (E150d)), EMULSIFIER-E471, VEGETABLE PROTEIN (SOY), STABILISERS (E412, E417, E407, E410), NATURE IDENTICAL FLAVOURING SUBSTANCE, FOOD COLOURS-NATURAL (E150d), E122, E133, E102

Allergen: GlutenAllergen: MilkAllergen: NutsAllergen: SoybeansVegetarian
  • E102TartrazineColour
  • E122AzorubineColour
  • E133Brilliant blue FCFColour
  • E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E150dSulphite ammonia caramelColour
  • E322LecithinsAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E417Tara gumStabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice cream cones”: 1.92 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.