India
Data
3x spicy noddles, Samyang
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · India

3x spicy noddles

by Samyang · 700 g
India
NOVA4
400 kcalper 100 g · 20% of the reference intake
7.9 gof sugars per 100 g
Barcode (EAN-13)8801073142978
GS1 prefix880 · GS1 Korea
Additives11: E160c, E322, E322i…
AllergensGluten, Sesame seeds, SoybeansMay contain: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans
LabelsHalal, HACCP
8801073142978

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy400 kcal20%
Fat12.9 g18%
of which saturates5.7 g28%
Carbohydrate60.7 g23%
of which sugars7.9 g9%
Fibre2.9 g—
Protein10.0 g20%
Salt2.7 g45%

Open Food Facts, ODbL, record updated 7 January 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

NOODLE (76.79%) {WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL, WHEAT GLUTEN, SALT, EMULSIFIER[SOY LECITHIN(E322)], ACIDITY REGULATOR POTASSIUM CARBONATE (E501(), SODIUM CARBONATE(E500(i)), SODIUM PHOSPHATE DIBASIC (E339(ii))], THICKENER[GUAR GUM(E412)], CITRIC ACID(E330), GREEN TEA FLAVOR OIL}. SOUP (22.7%) {WATER, SOY SAUCE, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER, ARTIFICIAL CHICKEN FLAVOR, CHILLI PEPPER POWDER, SOYBEAN OIL, DECOLORIZED CHILLI EXTRACT, RED PEPPER POWDER, ONION, FLAVOUR ENHANCER (MONOSODIUM L-GLUTAMATE(E621), GARLIC, MODIFIED POTATO STARCH, PAPRIKA EXTRACT, BLACK PEPPER POWDER, CURRY POWDER}. FLAKE(0.6%) {ROASTED SESAME, ROASTED LAVER}. CONTAINS: WHEAT, GLUTEN, SOY, SESAME.

Allergen: GlutenAllergen: Sesame seedsAllergen: SoybeansMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: MilkMay contain: MolluscsMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansHalalHACCP
  • E160cPaprika extractColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iSodium carbonateStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E501iPotassium carbonateStabiliser
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 107 “instant noodles” products sold in India
Sugars7.9 g · median 2.9 g
Saturates5.7 g · median 8.1 g
Salt2.7 g · median 2.8 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant noodles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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